| Reviews |

Marylebone Journal

 "It’s an experience like no other—and yet, in its warmth, quirkiness and culinary prowess somehow typical of what happens whenever you scratch beneath the surface of Marylebone."




"Australian chef Michelle Francis sprinkles magic Christmas dust over seven courses of Christmas-like fare."



Melting Pot

"A great foodie experience".


"That food was f***ing amazing!...Michelle having worked as a professional chef in Australia might have something to do with that...and most of all very welcoming and fun to chat with".