The Best Dim Sum in London: Where to Savour the Finest Cantonese Delicacies
London, a true global culinary capital, offers an astonishing range of dining experiences, and few are as cherished as dim sum. These bite-sized delights, traditionally enjoyed with tea, have captivated Londoners and visitors alike with their delicate flavours and masterful craftsmanship.
From classic steamed dumplings to innovative modern interpretations, the city’s top Chinese restaurants showcase the best of Cantonese dim sum. In this comprehensive guide, we explore the best dim sum in London, highlighting exceptional venues that promise an unforgettable experience.
What Is Dim Sum?
Dim sum, meaning “touch the heart” in Cantonese, refers to a variety of small dishes traditionally served in Chinese teahouses. Typically enjoyed during brunch hours, dim sum encompasses steamed buns, dumplings, rice rolls, and more, accompanied by endless pots of tea.

In London, dim sum has evolved beyond its traditional roots, offering everything from authentic recipes straight out of Hong Kong to creative fusions influenced by contemporary gastronomy.
Yauatcha: Modern Elegance in Soho
Yauatcha, a Michelin-starred dim sum restaurant in Soho, seamlessly blends modern design with authentic Cantonese flavours. With its sophisticated interiors, floor-to-ceiling windows, and ambient lighting, Yauatcha is as much about the atmosphere as it is about the food.
Their menu boasts an impressive range of dim sum, including favourites like har gau (steamed prawn dumplings), char siu buns, and venison puffs. The beautifully crafted dim sum here are known for their delicate textures and rich flavours.
Pair your meal with their extensive tea selection or one of their elegant cocktails for a refined dim sum experience.
Royal China: Classic Cantonese Mastery
For those seeking a more traditional dim sum experience, Royal China is an unmissable destination. With several branches across London, including the flagship in Baker Street, Royal China is beloved for its authentic offerings and bustling atmosphere.
The dim sum menu is extensive, featuring siu mai (pork and prawn dumplings), cheung fun (rice noodle rolls), and their signature roast pork buns. Each dish is made with fresh, high-quality ingredients and served in a lively, family-friendly setting.
Arriving early is recommended, as queues often form on weekends — a testament to its popularity among locals and tourists alike.

A. Wong: A Michelin-Starred Dim Sum Journey
A. Wong, located in Victoria, is one of the most innovative Chinese restaurants in London. Under the creative vision of chef Andrew Wong, the restaurant has earned two Michelin stars, thanks in large part to its boundary-pushing dim sum.
Here, dim sum is elevated to an art form. The “Taste of China” lunch menu includes imaginative creations such as xiao long bao with a unique twist, delicate duck yolk custard buns, and abalone-topped dumplings.
A meal at A. Wong offers more than just food — it’s an immersive culinary journey across China, showcasing regional influences and refined techniques.
Dumplings’ Legend: Chinatown’s Hidden Gem
Located in the heart of Chinatown, Dumplings’ Legend offers a casual and accessible introduction to the world of dim sum. While the decor is simple, the focus here is squarely on the food.
Famous for their xiao long bao (soup dumplings), Dumplings’ Legend invites diners to watch the chefs preparing dumplings in their glass-walled kitchen. The menu features an array of options, from classic shrimp dumplings to innovative seafood combinations.
Its central location makes it an ideal spot for a spontaneous dim sum feast while exploring Chinatown’s vibrant streets.

Hakkasan: Luxury and Innovation
Hakkasan, with locations in Mayfair and Hanway Place, redefines the dim sum experience with a luxurious, modern twist. Known for its glamorous interior design and celebrity clientele, Hakkasan has become synonymous with high-end Chinese dining in London.
The dim sum menu here offers a blend of tradition and innovation. Signature dishes include the black truffle har gau, scallop shumai, and wagyu beef dumplings — all presented with impeccable attention to detail.
Hakkasan is perfect for special occasions or when you wish to experience dim sum in a truly indulgent setting.
Dim Sum Duck: A Hidden Spot in King’s Cross
Tucked away near King’s Cross, Dim Sum Duck is a small, no-frills restaurant that has quickly developed a cult following. Despite its unassuming appearance, the restaurant delivers some of the best handmade dim sum in London.
Highlights include their tender pork buns, prawn dumplings, and crispy duck dishes. The friendly service and authentic flavours have earned Dim Sum Duck glowing reviews and loyal regulars.
Due to limited seating, it’s advisable to arrive early or book ahead, especially on weekends.
Phoenix Palace: A Taste of Traditional Opulence

Located near Baker Street, Phoenix Palace is renowned for its opulent décor and traditional banquet-style dining. Red lanterns, intricate woodwork, and dragon motifs create an atmosphere reminiscent of grand Chinese dining halls.
The dim sum menu is comprehensive, offering everything from steamed dumplings and baked puffs to rice rolls and turnip cakes. Phoenix Palace is particularly popular for family gatherings and large groups, providing an authentic and convivial dim sum experience.
Park Chinois: Glamorous Cantonese Dining
If you’re seeking a dim sum experience that feels like stepping into a 1930s Shanghai supper club, Park Chinois in Mayfair is the place. The luxurious interiors and live jazz performances create an unforgettable ambience.
The dim sum here is exquisitely presented and made using premium ingredients. Standout items include the wagyu beef gyoza, lobster dumplings, and black truffle mushroom buns. Each dish reflects a commitment to both culinary excellence and theatrical presentation.
Tips for Enjoying Dim Sum in London

Go Early
Most traditional dim sum restaurants serve from late morning until mid-afternoon. Arriving early ensures the widest selection and avoids long wait times.
Share and Explore
Dim sum is designed for sharing. Order a variety of dishes to sample different textures and flavours. It’s an opportunity to discover new favourites beyond the classics.
Don’t Skip the Tea
Tea is an integral part of the dim sum experience. Choose from jasmine, chrysanthemum, or pu-erh tea to complement your meal.
Conclusion: London’s Dim Sum Scene Shines
From Michelin-starred marvels to hidden Chinatown treasures, London offers an extraordinary variety of dim sum experiences. Whether you’re after traditional authenticity, luxurious indulgence, or inventive reinterpretations, the city’s top spots cater to every palate and occasion.
For anyone seeking the best dim sum in London, these exceptional establishments deliver the artistry, flavour, and cultural richness that make dim sum a truly beloved culinary tradition. Next time you’re craving delicate dumplings or pillowy buns, let this guide lead you to a memorable dim sum adventure in the heart of London.