Best Ethiopian Food in London: A Flavourful Journey into East Africa
London’s culinary landscape is a global tapestry—and when it comes to East African flavours, Ethiopian cuisine stands tall with its bold spices, communal eating, and unique sourdough flatbread called injera. Whether you’re a long-time lover of Ethiopian food or a curious first-timer, the capital is home to some remarkable spots that bring Addis Ababa to your plate. Here’s your ultimate guide to the best Ethiopian food in London.
1. What Makes Ethiopian Food Unique?

Ethiopian cuisine is rooted in tradition and rich in flavour. Central to most meals is injera, a spongy, tangy flatbread made from teff flour. It’s used as both a plate and utensil. Curries (wats), sautéed meats (tibs), and lentil stews (misir) are served on top and eaten communally—perfect for sharing.
The use of berbere spice mix, slow-cooked stews, and vegan-friendly dishes (often served during Orthodox fasting) makes Ethiopian food both exciting and accessible.
2. Top Places to Eat Ethiopian Food in London
1. Lalibela – Tufnell Park
Named after the famous rock-hewn churches of Ethiopia, Lalibela offers an authentic, homely experience. Expect traditional low tables, Ethiopian artwork, and soft jazz playing in the background.
- 🥘 Must-Try: Doro Wat, Vegetarian Platter
- 📍 Location: 137 Fortess Rd, NW5 2HR
- 💷 Price Range: £10–£18 mains
2. Queen of Sheba – Kentish Town
A long-standing favourite, Queen of Sheba is known for its generous portions and friendly service. The injera is freshly made and their spiced lamb tibs are some of the best in London.
- 🥘 Must-Try: Lamb Tibs, Gomen (collard greens)
- 📍 Location: 12 Fortess Rd, NW5 2EU
- 🌱 Vegan Options: Excellent selection
3. Zeret Kitchen – Camberwell
A hidden gem, Zeret Kitchen has earned a cult following for its bold flavours and top-tier hospitality. The restaurant is small, but the food is deeply satisfying and packed with spice.
- 🥘 Must-Try: Zeret Surprise (chef’s tasting platter)
- 📍 Location: 216-218 Camberwell Rd, SE5 0ED
- ⭐ Google Rating: 4.8/5
4. Kokeb Ethiopian Restaurant – Finsbury Park
A family-run spot that’s all about heart and flavour. Kokeb offers an authentic and affordable Ethiopian dining experience with large sharing platters and a warm, unpretentious setting.
- 🥘 Must-Try: Beef Tibs, Veg Combo
- 📍 Location: 45 Roman Way, N7 8XF
- 💷 Budget-friendly: Great for groups
5. Andu Café – Dalston
London’s first vegan Ethiopian café, Andu Café is tiny, casual, and incredibly popular. Ideal for takeaways or quick meals, this spot is especially loved by students and locals.
- 🥘 Must-Try: Vegan Combo (6-dish platter)
- 📍 Location: 528 Kingsland Rd, E8 4AH
- 🌱 100% Vegan
3. Best Ethiopian Dishes to Try
If you’re new to Ethiopian cuisine, here are some must-try dishes:
- Injera – Tangy, fermented flatbread
- Doro Wat – Spicy chicken stew with boiled egg
- Misir Wat – Lentil stew in berbere sauce
- Tibs – Sautéed meat with onions and chillies
- Shiro – Spiced chickpea flour stew
- Kitfo – Minced raw or lightly cooked beef, seasoned with spices
4. Ethiopian Food for Vegans & Vegetarians
Ethiopian cuisine is a plant-based paradise. Many dishes are naturally vegan due to religious fasting traditions, especially the vegetable combos (beyaynetu), lentil stews, and collard greens. Places like Andu Café and Zeret Kitchen are perfect for vegan diners.
5. Where to Find Ethiopian Communities in London
Ethiopian and Eritrean communities have a strong presence in areas like:
- Dalston and Hackney – Home to casual eateries and takeaways
- Camberwell – Known for hidden gems like Zeret Kitchen
- Kentish Town & Tufnell Park – Where traditional restaurants thrive
These areas also host Eritrean and Ethiopian cultural events, markets, and coffee ceremonies.
6. Experience Traditional Ethiopian Coffee
Many Ethiopian restaurants in London also offer the Ethiopian coffee ceremony—a must-experience ritual featuring freshly roasted beans, incense, and multiple rounds of coffee. Look for this at Lalibela or Queen of Sheba.
7. Takeaway & Delivery Options
Craving Ethiopian food at home? These restaurants also offer takeaway and delivery via:
- Deliveroo
- Uber Eats
- Just Eat
- Direct order through restaurant websites
Zeret Kitchen and Kokeb both have solid delivery reputations for quality and portion sizes.
8. Insider Tips for Dining Ethiopian-Style
- Use your hands: Ethiopian food is traditionally eaten with fingers—rip pieces of injera and scoop up the dishes.
- Don’t ask for cutlery: Embrace the traditional way—it’s part of the experience.
- Share your meal: Most dishes are communal—perfect for sharing with friends.
- Order a combo platter: Great for tasting a variety of flavours.
Conclusion: Dive Into London’s Best Ethiopian Eats
From casual vegan cafés in Dalston to family-run gems in Camberwell, the Ethiopian food scene in London is rich, authentic, and thriving. Whether you’re after a spicy lamb stew, a hearty vegan platter, or a full-blown cultural experience complete with coffee and injera, London offers some of the best Ethiopian food outside of Africa.