Hearty Beefy Tomato Soup: A Comforting Classic for Cosy Nights

There’s something timeless and deeply comforting about a bowl of beefy tomato soup. It’s the kind of meal that warms you from the inside out thick, rich, and full of flavour. Whether you’re looking to impress guests with a rustic starter or simply crave a nourishing meal after a long day, this soup hits the mark every time.

In this article, we’ll explore everything you need to know about beefy tomato soup: from ingredients and step by step instructions to variations, tips, and serving ideas. Let’s dive into this soul-satisfying classic.

🥣 What Is Beefy Tomato Soup?

Beefy tomato soup is a robust, protein-rich version of traditional tomato soup. It combines lean ground beef with ripe tomatoes, herbs, and sometimes vegetables or pasta to create a thick, satisfying meal. Unlike the light and smooth consistency of classic tomato soup, this version is chunkier and heartier—more of a meal than a starter.

🍅 Ingredients for Beefy Tomato Soup

Here’s what you’ll need to make a pot of this delicious soup:

Main Ingredients

• 500g lean ground beef
• 1 tbsp olive oil
• 1 large onion, diced
• 2 cloves garlic, minced
• 2 carrots, diced
• 2 celery stalks, diced
• 1 tsp dried oregano
• 1 tsp dried basil
• 1 tsp paprika (optional)
• 2 tbsp tomato paste
• 2 x 400g tins chopped tomatoes
• 750ml beef stock
• Salt & pepper to taste

Optional Add-ins

• 100g pasta (elbow macaroni or small shells)
• A handful of spinach or kale
• Parmesan cheese for serving

👩‍🍳 Step-by-Step Instructions

Step 1: Brown the Beef

In a large pot, heat the olive oil over medium heat. Add the ground beef and cook until browned, breaking it up with a spoon. Drain off excess fat if necessary.

Step 2: Sauté the Vegetables

Add the diced onion, carrot, and celery to the pot. Sauté for 5–7 minutes until softened. Stir in the garlic and cook for another minute.

Step 3: Add the Flavour

Mix in the tomato paste, dried herbs, and paprika. Stir well to coat the meat and vegetables, allowing the flavours to deepen for 2–3 minutes.

Step 4: Pour in the Liquids

Add the chopped tomatoes and beef stock. Stir, bring to a gentle boil, then reduce to a simmer. Cover and cook for 20–25 minutes, allowing the flavours to meld.

Step 5: Add Pasta or Greens (Optional)

If using pasta, add it during the final 10 minutes of simmering. If using greens, stir them in during the last 2–3 minutes until wilted.

Step 6: Season and Serve

Taste the soup and adjust the salt and pepper. Serve hot with a sprinkle of Parmesan cheese and crusty bread on the side.

🍽️ Serving Suggestions

Beefy tomato soup is incredibly versatile. Here are some of our favourite ways to enjoy it:

• With grilled cheese toasties – A match made in heaven.
• Over mashed potatoes – A twist that turns it into a casserole-style comfort dish.
• With garlic bread or sourdough – Ideal for dipping into the rich broth.
• Topped with shredded cheddar and fresh parsley – For a comforting cheesy finish.

🔄 Variations to Try

1. Spicy Kick

Add a dash of red pepper flakes or chopped jalapeños for heat.

2. Creamy Version

Stir in a splash of double cream or a dollop of crème fraîche before serving for a smoother, richer soup.

3. Tex-Mex Style

Add corn, black beans, and a sprinkle of cumin and chilli powder for a taco-inspired twist.

4. Slow Cooker Adaptation

Sauté the beef and vegetables first, then transfer everything to a slow cooker and cook on low for 6–8 hours or high for 3–4 hours.

🧊 Storage Tips

• Fridge: Store leftovers in an airtight container for up to 4 days. Reheat on the hob or microwave.
• Freezer: Freeze portions for up to 3 months. Thaw overnight in the fridge before reheating.
• Batch Cooking: This soup is perfect for meal prep. Double the recipe and freeze half for later.

✅ Nutritional Benefits

This soup isn’t just tasty—it’s also packed with nutrients:

• Protein from lean beef helps with muscle repair and satiety.
• Tomatoes are rich in lycopene, a powerful antioxidant.
• Vegetables add fibre and essential vitamins.

If you’re watching your calories, consider using extra-lean beef and skipping the pasta or cheese topping.

🌿 Final Thoughts

Beefy tomato soup is the perfect blend of comfort and nourishment. It’s filling without being heavy, easy to adapt, and full of flavour. Whether you’re cooking for family or freezing portions for later, this recipe is a practical go-to for chilly evenings or anytime you need a cosy bowl of goodness.