Best Cheese Shops in London: A Connoisseur’s Guide

London is a city renowned for its culinary diversity and gourmet credentials, but few delights match the charm of a perfectly aged cheese. From traditional British farmhouse cheeses to the most refined French imports, London’s cheese shops offer an extraordinary variety for every palate. This guide explores the best cheese shops in London, celebrating establishments that take pride in their craftsmanship, heritage, and service.

The Rise of Artisan Cheese in London

The British cheese renaissance has transformed the capital into a paradise for cheese enthusiasts. Once overshadowed by continental cheeses, British artisan varieties are now celebrated worldwide. London’s shops have played a crucial role in championing local producers while curating the best selections from Europe and beyond.

The rise of farm-to-table dining, increased consumer interest in provenance, and a desire for authentic flavours have all contributed to this cheese revolution. Whether you are a dedicated turophile or a casual enthusiast, these shops offer more than just cheese—they provide a culinary experience steeped in tradition and passion.

Neal’s Yard Dairy

No discussion of cheese in London would be complete without mentioning Neal’s Yard Dairy. Established in the 1970s in Covent Garden, it has grown into one of the most respected names in the industry.

Neal’s Yard Dairy specialises in British and Irish farmhouse cheeses, working closely with small-scale cheesemakers. Their expert cheesemongers age and mature cheeses in their own facilities, ensuring optimal flavour and texture.

A visit to their Borough Market or Covent Garden shops is a sensory journey. Expect to sample everything from crumbly Lancashire to velvety Stilton. Their knowledgeable staff guide customers with care, making it an ideal spot for both newcomers and seasoned aficionados.

La Fromagerie

La Fromagerie, founded by Patricia Michelson in the 1990s, has become a benchmark for fine cheese in London. With shops in Marylebone, Bloomsbury, and Highbury, La Fromagerie offers a carefully curated range of cheeses from across Europe, alongside exceptional charcuterie, breads, and wines.

One of the shop’s highlights is its walk-in cheese room—an atmospheric, temperature-controlled haven where visitors can explore dozens of cheeses in perfect condition. The selection changes seasonally, showcasing everything from aged Comté to delicate goat’s cheese.

The Marylebone location also features a café serving cheese plates and seasonal dishes, allowing customers to enjoy their selections on-site in a refined yet relaxed environment.

Paxton & Whitfield

Paxton & Whitfield is Britain’s oldest cheesemonger, founded in 1797 and granted Royal Warrants by Her Majesty The Queen and His Royal Highness The Prince of Wales. The flagship shop on Jermyn Street is steeped in history and tradition.

Their commitment to quality is evident in every aspect, from sourcing to service. Paxton & Whitfield specialises in traditional British cheeses such as Cheddar, Stilton, and Red Leicester, but also offers a distinguished range of European varieties.

The knowledgeable staff are happy to create bespoke cheese boards, offer pairing suggestions, or help select the perfect accompaniments. It is a must-visit for those seeking an authentic, historic British cheese experience.

Buchanans Cheesemonger

Located in Marble Arch, Buchanans Cheesemonger is a relative newcomer that has quickly gained a loyal following. Founded in 2014, the shop is known for its commitment to seasonal, artisan cheeses sourced directly from producers.

The store also includes a maturing room, allowing them to age cheeses on-site to develop complex, nuanced flavours. Customers can explore a wide range of British and continental options, including lesser-known farmhouse varieties that showcase the incredible diversity of cheese craftsmanship.

Buchanans also offers a stylish café, where visitors can enjoy cheese plates, sandwiches, and fine wines in a bright and elegant setting.

Mons Cheesemongers

Mons Cheesemongers, originally established in France, has brought its expertise to London with shops in Borough Market and Bermondsey. Specialising in French and Swiss cheeses, Mons focuses on traditional methods of production and affinage (the art of maturing cheese).

Their cheeses are sourced directly from small producers and are carefully aged in their cellars in France and London. The result is a selection of cheeses with extraordinary depth of flavour and texture.

Mons is particularly renowned for its Comté, Beaufort, and Camembert, among others. For those interested in exploring continental cheeses, Mons provides an authentic, expertly curated experience.

General Store

While not exclusively a cheese shop, General Store in Peckham deserves mention for its excellent range of British and European cheeses. The store focuses on high-quality, sustainable products, working closely with small producers.

Its cheese selection is modest but thoughtfully chosen, making it a favourite among locals seeking quality over quantity. Combined with a superb range of bread, charcuterie, and natural wines, General Store offers everything needed for an impromptu picnic or elegant evening at home.

What Makes a Great Cheese Shop?

Choosing the best cheese shop goes beyond just variety. Several elements distinguish truly exceptional cheesemongers:

• Expertise: Staff should be knowledgeable and passionate, capable of guiding customers through the subtleties of different cheeses.
• Provenance: A focus on high-quality, ethically sourced cheeses ensures superior flavour and supports sustainable practices.
• Condition: Cheeses should be stored and aged properly, guaranteeing they are sold at peak ripeness.
• Experience: Many of London’s best shops offer tastings, pairing advice, and educational events, enriching the shopping experience.

Supporting Local Producers

London’s top cheese shops play a vital role in supporting British dairies and cheesemakers. By championing local varieties, they help sustain traditional farming practices and preserve culinary heritage.

Customers are increasingly interested in cheeses with a story—whether it is a clothbound Cheddar from Somerset or a tangy blue from Yorkshire. By shopping at these establishments, you not only enjoy world-class cheese but also contribute to a thriving artisan industry.

Planning Your Visit

Most cheese shops in London are conveniently located and easily accessible by public transport. Borough Market and Marylebone are particularly rich in cheese-focused destinations, making them ideal starting points for a day of culinary exploration.

It is advisable to visit earlier in the day when selections are at their freshest and staff have more time to offer personalised recommendations. Many shops also accept online orders and deliver nationwide, making it easier than ever to enjoy exceptional cheese from the comfort of your home.

Final Thoughts

London’s cheese scene is a testament to the city’s love for craftsmanship and quality. The best cheese shops offer more than just dairy delights; they provide an insight into culture, tradition, and a passion for good food.

Whether you are hunting for a perfectly ripe Brie, a pungent blue, or a nutty aged Gouda, London’s cheesemongers stand ready to guide you. From heritage names like Paxton & Whitfield to modern innovators like Buchanans, the capital’s cheese shops cater to all tastes and levels of curiosity.

In an age of mass production and uniformity, these shops remind us of the simple joy of good cheese, enjoyed slowly and in good company. So next time you are in London, be sure to explore these exceptional destinations—and discover why the city remains one of the world’s great cheese capitals.